Category Archive for: ‘Canning’

Rosemary Infused Sea Salt Recipe

Small Batch Rosemary Lemon Sea Salt

Sea salt infused with lemon and rosemary makes a great addition to chicken or lamb dishes. I also like it in grain dishes like quinoa and since I’m eating mostly vegetarian these days, it’s fun to have it to spice up a salad or a roasted veggie dish.

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Bourbon Cranberry Sauce Recipe

The Perfect Thanksgiving Gift: Bourbon Cranberry Sauce

If you are planning to make cranberry sauce this year for Thanksgiving or Christmas dinner, add a little punch with some Jack Daniels. If you sip a little on the side while you make it, it’s even more fun! You can find my Bourbon Cranberry Sauce Recipe over at myownideas.com and you can read more about Cranberry Bogs in BC from …

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Pickled Golden Beets

My Famous Pickled Golden Beets with Ginger and Star Anise

Today I’ve shared a recipe on the My Own Ideas blog for my famous pickled golden beets with ginger and star anise. The brine is sweet with just a hint of the spices, a beautiful compliment to the earthy golden beets. Check out the full recipe and all the other great recipes & ideas on the My Own Ideas blog.

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Spiced Peach Jam

Peach Brandy Preserves

Ingredients: 6 cups peaches 5 cups sugar 1 tbsp lemon juice 1 x 250ml jar Seville orange marmalade (aha! The secret ingredient!) 3 cinnamon sticks 1/2 cup brandy Directions: Blanch peaches by dunking them in boiling water for 30 seconds, then transferring them into a bowl of ice water. Peel of skin and remove pit.  Rough chop the peaches and …

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Ice Cream Cake in Mason Jars Recipe

Mason Jar Ice Cream Cake, Oh Yeah!

Mason jars make everything more fun, right? Add them to ice cream cake and you are in a whole other world of happiness. Seriously, personal ice cream cake! Yup, that’s just about the best thing ever. Here is how to make it. 

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Zucchini Relish

Zucchini Relish Recipe

Please welcome guest blogger, Lindsay Jewell from My Own Ideas, who joins us today to share this colorful zucchini relish recipe. I can’t wait to try this one myself! ~ Everyone who grows zucchini plants knows that when the season is at its peak it’s easy to get overwhelmed with the volume of your harvest, and to forget how much …

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