Harvest Monday No. 1
Biological curiosity? Yep.
Culinary experimentation? Check.
And maybe a little bit of an addiction?
Ahem, well, “Harvest Monday” seems to be a good time to begin cataloging the craziness so here we go with what I’m harvesting now in my urban yards, container gardens and community garden plots. The links will lead to more information, whether it be a project I’ve been working on or the seeds that I used (almost always from West Coast Seeds):
Cascadia snap peas
Sugar Daddy snap peas
Mammoth Melting Sugar snow peas
Wild Arugula
Green Onions
Egyptian Walking Onions
Rosemary, sage, thyme
Hot N’ Spicy oregano
Par-Cel (celery-flavoured parsley)
Sweet basil & Thai basil (from windowsill indoors)
Celery (overwintered)
June 07 2010 | Growing Food and Harvest | 13 Comments »





