Italian Bread Dip Mix
A dry herb ingredient mix, combine with oil and vinegar and dip with warm bread.
Servings: 4 bags
- 1/2 cup oregano
- 1/2 cup basil
- 1/2 cup parsley
- 1/2 cup rosemary
- 1/2 cup dehydrated garlic
- 1/4 cup kosher salt (or according to your taste)
- Freshly ground pepper
- 1/4 cup red pepper flakes