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5
from 1 vote
Red Wine Sangria
Get the taste of summer with this pitcher of sangria made from red wine and seasonal fruits.
Prep Time
15
minutes
mins
Cook Time
5
minutes
mins
Total Time
20
minutes
mins
Course:
Drinks
Cuisine:
Spanish
Keyword:
red wine, sangria
Servings:
1
4L Mason jar
Calories:
442
kcal
Equipment
4L Mason jar
Wooden spoon
Ladle
Ingredients
1-2
apples
1-2
peaches
2
cups
strawberries
2
large
mangoes
3-4
lemons, limes, and/or oranges
350
ml
lemon-lime soda
750
ml
red wine
fruity, dry, and inexpensive
½
cup
brandy or rum
Ice
Instructions
Cut your fruit into 1" pieces. Leave the skin on except for the mangoes. Cut the citrus into half-moon slices.
Layer your fruit in the Mason jar. Add lemon to the fruit that may brown.
Pour in the lemon-lime soda followed by the wine. Stir with the wooden spoon and muddle the fruit as you go.
Pour in the brandy or rum. Stir and muddle again.
Add ice. Use a ladle to serve and scoop the fruit with.
Nutrition
Serving:
1
glass
|
Calories:
442
kcal