Here is a recipe for peach preserves that gets better with age. While peaches may be in their full glory in the late summer, the warming brandy and cinnamon flavours will take peaches all the way through the holidays. There’s one more secret ingredient that will have this preserve gobbled up faster than a Thanksgiving turkey. Can you guess what it is? Here’s a hint, it’s not the gorgeous labels from MyOwnLabels.com that I will also be reviewing in this post.
For this post over at the My Own Ideas blog, I’ve shared three recipes: Parsley, Rosemary & … Read More