I just have to share this smart project from Martha Stewart Living‘s June 2013 issue: a three tier hanging herb planter. Even if you have a small outdoor space you can still grow plenty of herbs. I can even see this in a sunny window indoors, given the baskets are lined with a little plastic first. Once you have a hanging herb garden, you’ll want to learn some creative ways to preserve herbs.
Sea salt infused with lemon and rosemary makes a great addition to chicken or lamb dishes. I also like it …
Wild Herb Ravioli Time 40 MIN. Total Time 45 MIN. Makes 36 Ravioli Serves 6 Egg-roll wrappers make …
It’s a great day when you get to work with people you like and admire and today is one of those days! Steve Asbell from The Rainforest Garden is an amazingly talented illustrator so when he asked if I’d be interested in collaborating on an DIY post I jumped at the chance. To see more of Steve’s work check out his illustrations board on Pinterest.
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