Strawberry Balsamic & Black Pepper Preserves
(adapted from this recipe from Canadian Living)
Using the remaining 1/3 of the Organic Strawberry Jam batch and add:
- 4 more cups crushed strawberries
- ½ cup cup balsamic vinegar
- 1 tbsp coarsely cracked black pepper or to taste
Directions: Bring this mixture to a boil again – a hard boil for 1 minute stirring constantly– and then can just like the strawberry jam. Voila! Strawberry Jam Two Ways.